Ingredients:
Organic Wheat Flour, Butter, Apricot jam, Sugar, Organic Eggs, Salt, Yeast, Natural flavours, Icing sugar.
Cakes
Le Crostate; traditional Italian artisanal cakes prepared with top quality ingredients. The fragrant pastry, made with fresh eggs and butter, is covered with delicious fruit conserves or scrumptious farcia. A healthy and genuine recipe ideal for breakfast, or to accompany the afternoon tea ritual.
Crostata all’albicocca
Allergy advice: For allergens, including cereals containing gluten see ingredients in bold. For any doubts regarding the allergens present in this recipe please contact us.
Store in a cool dry place away from sources of heat and humidity.
Servings:
11” – 10-12 servings
9” – 6-8 servings
Crostata alla Fragola
Ingredients:
Organic Wheat Flour, Butter, Strawberry jam, Sugar, Organic Eggs, Salt, Yeast, Natural flavours, Icing sugar.
Allergy advice: For allergens, including cereals containing gluten see ingredients in bold. For any doubts regarding the allergens present in this recipe please contact us.
Store in a cool dry place away from sources of heat and humidity.
Servings:
11” – 10-12 servings
9” – 6-8 servings
Crostata al Mirtillo
Ingredients:
Organic Wheat Flour, Butter, Blueberry jam, Sugar, Organic Eggs, Salt, Yeast, Natural flavours, Icing sugar.
Allergy advice: For allergens, including cereals containing gluten see ingredients in bold. For any doubts regarding the allergens present in this recipe please contact us.
Store in a cool dry place away from sources of heat and humidity.
Servings:
11” – 10-12 servings
9” – 6-8 servings